Wines

Ilus, kuiv roosa vein. intensiivne aroom, milles on tunda punaseid marju ja mineraalset värskust. Maitses tsitrused, punased marjad ja valged lilled.

Fruity and easy drinking.

Wine of great tradition coming from the Fornacino, Misciano, Vittoria and Cagliano vines. COLOUR: dark ruby red. BOUQUET: full and intense but at the same time sweet and fruity, with hints of black soft fruit. Pleasant overtone of noble wood, vanilla and cocoa and a surprising cherry finish. FLAV...

Obtained from the blend of the two homonyms varieties, both traditionally grown in Puglia, this wine is deep purple in colour with red glints. Intense blackberry fruit on the nose with floral notes of violet, are the best expression of the grapes. The palate is full-bodied, with the structure and se...

The deep red colour of this wine is characterized by delicate purple reflections. The fruity bouquet has a predominance of ripe red fruits and spices with subtle notes of peppercorn and cinnamon. The round and harmonious texture with its soft and structured tannins partner most with red meats, semi-...

Aged in oak barrels, it’s a classic Bordeaux: dry yet appetising with crunchy fruit and elegant tannins. Deep violet with a perfumed nose of ripe plums, cherries and vanilla. Rich damson and mulberry flavours and a delicious lick of creamy oak.Cassis and blackberry notes and ample layers of ve...

Ilus rubiinpunane värvus. Intensiivne aroom milles tunda metsmaasikaid ja granaatõuna. Maitse on pehme ja sametine. Ilus ümar tanniin.

Ilus rubiinpunane värvus. Soe ja kauakestev maitse, milles tunda musta pipart, vürtsi, tüümiani ja metsamarju. Järelamitse sametine ning ilus tanniin. 

Õlgkollane värvus, delikaatne, värske ja puuviljane. Pehme mineraalsusega harmooniline vein. Sobivus: mereannid, kalaroad, juustud ning valge liha. Serv.temp.: 8-10° C

Korallroosa värvus. Elegantne ja delikaatne vein. Ilus struktuur, puuviljane aroom, milles on tunda metsmaasikat, punast õuna ja vaarikat. Maitse on värske ja mahlakas. Sobivus: grillitud valge liha, pasta valge lihaga ja poolküpsed juustud.

Ilus õlgkollane värvus. Intensiivne bukett, milles on tunda eksootilist puuvilja ja vürtse. Maitse on värske, pehme, hästi tasakaalus. Ilus, pikk järelmaitse. Serv.temp.10-12`C. Sobivus: kalaroad, nt. suitsetatud lõhe, tuna, mõõkkala, vürtsik...

The wine is elegant and fruity. Nice minerality and light honey in aftertaste. 

Kerge, pehme, marjane vein. Aroomi- ja maitsebuketis magusad marjad.  Heinz Schneider valiti Saksamaal 2007 ja 2008 aastal paimaks veinitootjaks. Sobivus: Eerload, kala, sealiha, juustud, seltskonnavein. 

Aroomis ja maitses küpsed punased puuviljad ja moosisus, lõppmaitses vürtsid ja  vanill. Maitse on pehme, ümar ja kauakestev.

Sir Passo was conceived as an attempt to experiment new techniques in order to surprise and delight the wine drinker with a memorable combination of new aromas, flavours and style. It's an extraordinarily captivating wine which literally flows like finest silk over the palate and where the predo...